We have a passion for salsa – it’s what we do best.

Sure there’s a lot of salsa out there, but very few are worth buying twice. We are salsa connoisseurs and our mission is to make great salsa that customers reach for time and time again. We want to co-pack or private label your salsa.

This is what we offer:

• Two production lines to accommodate large and small production runs.
• 30,000+ square ft. facility with warehousing capabilities.
• Our large production line utilizes a 550 gallon kettle filling up to 300 jars per minute.
• FSMA compliant with written quality and food safety plan. 3rd party audited.
• Inspected and registered with the FDA and Georgia Department of Agriculture.

Sure there’s a lot of salsa out there, but very few are worth buying twice. We are salsa connoisseurs and our mission is to make great salsa that customers reach for time and time again. We want to co-pack or private label your salsa.

This is what we offer:

• Two production lines to accommodate large and small production runs.
• 30,000+ square ft. facility with warehousing capabilities.
• Our large production line utilizes a 550 gallon kettle filling up to 300 jars per minute.
• FSMA compliant with written quality and food safety plan. 3rd party audited.
• Inspected and registered with the FDA and Georgia Department of Agriculture.